Whole Roast Duck Cantonese Style 廣式烤鴨整隻
£28.00
Entire duck basted in soy sauce and honey, then inflated with Air to make the skin crispy and tasty often barbecued.
Whole Crispy Aromatic "Szechuan" Duck
£33.00
Half Crispy Aromatic "Szechuan" Duck
£19.00
Quarter Crispy Aromatic "Szechuan" Duck
£10.70
Sliced Duck with English Mushrooms 英國蘑菇鴨片
£7.50 - £8.50
Sliced Duck with Beanshoots and Spring Onions 蔥芽鴨片
£7.50 - £8.50
Sliced Duck with Pineapple and Ginger 菠蘿薑片鴨
£7.50 - £8.50
Sliced Duck with Black Bean Sauce and Green Peppers 豉汁青椒鴨片
£7.50 - £8.50
Sliced Duck with Mixed Vegetables 什菜鴨片
£7.50 - £8.50
Sliced Duck with Peking Sauce 京醬鴨
£7.50 - £8.50
Quarter Roast Duck Cantonese Style 廣式四分燒鴨
£8.50
Half Roast Duck Cantonese Style 粵式半只烤鴨
£8.50
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